Article by Ricardo Machado published the 15th of September 2016 (in portuguese):
http://www.ihu.unisinos.br/560107-a-realidade-concreta-da-transicao-energetica
Grass-based beef cattle production systems are generally perceived as beneficial to the environment. However, the climate impact of grass-based systems compared to systems based on energy-dense feeds remains controversial. The findings highlight potential trade-offs between climate goals and other sustainability objectives (e.g., biodiversity, animal welfare).
La transparence : une condition nécessaire à la réorientation des investissements vers une économie bas carbone, mais pas suffisante. Quels sont les déterminants qui influencent la transparence climatique des firmes européennes ?
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